Durable Enameled Coating Overmont enameled dutch oven pot with lid is made of premium cast iron with a high-quality triple enameled coating on the interior and exterior for superior durability, resists rusting, resists scratches, cuts, and cracking, and can withstand daily use and last for years. Exceptional Heat Distribution Use our enameled cast iron dutch oven to experience superior heat retention and even heat distribution, ensuring your dishes come out perfectly every time. The cast iron braiser's tight-fitting lid creates a reliable seal, keeping your cooking creations warm and flavorful. Please note: Always utilize the provided heat-resistant cap when handling the cast iron pot, as the handles can become hot. Suitable for Multi-Cookings Cast Iron enameled casserole / Dutch oven can be used for a wide range of cooking techniques, perfect for braising, stewing, roasting, baking,grilling,saut ing and deep frying,included cookbook is also available to help you cook.It's the only enameled cast iron pan you'll ever need. Easy to Clean Enameled cast iron dutch oven's smooth surface minimizes sticking, so even the toughest messes slide off the smooth enamel.